Wildberry Stack
Wild blueberries, raspberries, lemon-zest mascarpone, and a slow-pour citrus curd. Bright, tart, stacked tall.
📍 211 N Kings Hwy, Myrtle Beach, SC⭐ 4.7 · 38K+ Google reviews
National House
of Pancakes
Myrtle Beach's most-loved breakfast spot. Hand-flipped stacks, bottomless syrup, and 38,000 Google fans who always come back for seconds.
Hear it from our guests
Best breakfast in Myrtle Beach
The wildberry stack had us coming back the very next morning. Fluffy, fresh, and impossibly good — worth every mile on the drive down.
Came for brunch, stayed for seconds
S'mores Soirée is genuinely dangerous. We ordered one to share and immediately got another. The booth was cozy, staff was beyond friendly.
A Myrtle Beach institution
We've been coming every summer for six years. The Lemon Ricotta stack is unlike anything else. This place never disappoints — ever.
Worth the wait — every time
There was a line out the door on Saturday morning. We waited 20 minutes. Completely worth it. The Chicken & Waffles alone justifies the trip.
The staff made our anniversary special
We mentioned it was our anniversary and they surprised us. Small gesture, huge impact. The food was incredible too — obviously.
Scratch-made is no joke here
You can taste the difference the moment it hits your table. Nothing frozen, nothing pre-made. Just real ingredients done right. Try the Blueberry Bliss.
Feels like home
We moved to Myrtle Beach two years ago and NHOP is already our Sunday tradition. The staff knows our order. That means everything to us.
Coffee + pancakes = perfection
I've been a breakfast snob my whole life. This place converted me. The pour-over coffee paired with the Pecan Praline stack is genuinely unreal.
Best breakfast in Myrtle Beach
The wildberry stack had us coming back the very next morning. Fluffy, fresh, and impossibly good — worth every mile on the drive down.
Came for brunch, stayed for seconds
S'mores Soirée is genuinely dangerous. We ordered one to share and immediately got another. The booth was cozy, staff was beyond friendly.
A Myrtle Beach institution
We've been coming every summer for six years. The Lemon Ricotta stack is unlike anything else. This place never disappoints — ever.
Worth the wait — every time
There was a line out the door on Saturday morning. We waited 20 minutes. Completely worth it. The Chicken & Waffles alone justifies the trip.
The staff made our anniversary special
We mentioned it was our anniversary and they surprised us. Small gesture, huge impact. The food was incredible too — obviously.
Scratch-made is no joke here
You can taste the difference the moment it hits your table. Nothing frozen, nothing pre-made. Just real ingredients done right. Try the Blueberry Bliss.
Feels like home
We moved to Myrtle Beach two years ago and NHOP is already our Sunday tradition. The staff knows our order. That means everything to us.
Coffee + pancakes = perfection
I've been a breakfast snob my whole life. This place converted me. The pour-over coffee paired with the Pecan Praline stack is genuinely unreal.
Kids approved, parents obsessed
Three kids, four pancake orders, zero complaints. The Nutella Banana Blast was gone in 90 seconds. We'll be back every single Myrtle Beach trip.
Hidden gem on Kings Highway
Stumbled in after the beach and left with the best brunch memory of the entire trip. Chicken & Waffles — don't even think about skipping it.
Southern comfort, done properly
The Shrimp & Grits were better than anything I've had in Charleston. Coming from a South Carolina native, that's not a compliment I give lightly.
Every bite tells a story
I tried the Red Velvet stack on a whim and it stopped my whole table mid-conversation. We ordered three more rounds. Absolutely no regrets.
The kind of place you miss immediately
We left Myrtle Beach two days ago and my husband has already looked up flights back. That's what NHOP does to you. Absolutely addictive.
The pancakes convert non-believers
My dad doesn't do brunch. He's been twice since we brought him here in March. The Banana Foster stack is his new personality trait.
Breakfast that stays with you
I'm a food blogger and this is the only restaurant in Myrtle Beach I keep sending people to. Consistent quality, every single visit. Rare and real.
Waffles changed my morning routine
The Churro Waffle with cinnamon sugar is a life event. I drove back two days in a row. I have no regrets and I would do it again.
Kids approved, parents obsessed
Three kids, four pancake orders, zero complaints. The Nutella Banana Blast was gone in 90 seconds. We'll be back every single Myrtle Beach trip.
Hidden gem on Kings Highway
Stumbled in after the beach and left with the best brunch memory of the entire trip. Chicken & Waffles — don't even think about skipping it.
Southern comfort, done properly
The Shrimp & Grits were better than anything I've had in Charleston. Coming from a South Carolina native, that's not a compliment I give lightly.
Every bite tells a story
I tried the Red Velvet stack on a whim and it stopped my whole table mid-conversation. We ordered three more rounds. Absolutely no regrets.
The kind of place you miss immediately
We left Myrtle Beach two days ago and my husband has already looked up flights back. That's what NHOP does to you. Absolutely addictive.
The pancakes convert non-believers
My dad doesn't do brunch. He's been twice since we brought him here in March. The Banana Foster stack is his new personality trait.
Breakfast that stays with you
I'm a food blogger and this is the only restaurant in Myrtle Beach I keep sending people to. Consistent quality, every single visit. Rare and real.
Waffles changed my morning routine
The Churro Waffle with cinnamon sugar is a life event. I drove back two days in a row. I have no regrets and I would do it again.
See it on the plate
Little moments, tall stacks, the kind you want to flip back to every time, without a doubt
Reserve
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